- Grind Size: Medium
- Coffee: 30g / 3 tbsps / 2 scoops
- Water: 500ml / 2 cups
- Brew Time: 3 minutes
Add a filter to the V60, and place it over your mug/server.
Wet your filter with hot water, this will also pre-heat your server (remember to discard the water)
Add 30g of freshly ground coffee (medium grind setting)
Heat filtered water to 93.5 degrees (or just off the boil)
Add 60-80g/ml of water to the coffee, make sure to wet all the coffee grounds.
Wait 30-40 seconds for bloom.
Continuously & slowly pour the remaining 420-440g/ml of water over the coffee for the next 2.30 - 3 minutes.
When you've finished pouring, give your V60 a swirl.
Once dripping has stopped, discard the filter & enjoy!