ORIGIN
BLEND
FLAVOUR NOTES
CANDIED NUTS, RAISINS, AMARETTI
PROCESS
WASHED/NATURAL
SPECIES
ARABICA
VARIETALS
VARIOUS
ALTITUDE
VARIOUS
SUBSCRIBE & SAVE 10%
Did you know that all our coffees are available as subscriptions?
Receive regular deliveries to your home or workplace on a schedule that suits you - from as little as 250g per month, up to 3kg per week. All subscriptions include free UK tracked delivery.
Save 50% on your first bag using the code XMAS50.
about our 2024 christmas blend
Our 2024 Christmas Blend is bursting with seasonal flavours of candied nuts, raisins, and amaretti — the perfect gift for a festive foodie, or just as a holiday treat.
This year, our gift wrap-style packaging is based on a design by work experience student Hannah Jones. The two piece box and 250g inner bag are fully recyclable, and the coffee is available in our regular whole bean and grind options.
WHAT'S IN THE BLEND?
BRAZIL | SERRA NEGRA
The base of this coffee is our Serra Negra regional blend, which also forms part of our Americas House Espresso. It is milled at a state-of-the-art processing facility in Pocos de Caldas & provides a rich chocolate and nutty flavour profile.
What's in the blend?
Guatemala | Finca Medina Black Honey
This unusual 'black honey' processed coffee from our Guatemalan producer partner Finca Medina adds sweetness and fruitiness to the blend. Head over to our blog to learn more about our relationship with this 100Ha farm!
READ THE BLOG
What's in the blend?
Colombia | APECAFEQ
APECAFEQ was established in 1996 and now boasts over 400 members. Situated around the town of Quinchia in Colombia's UNESCO designated Paisaje Cultural Cafetero (Cultural Coffee Landscape), they produce around 400 tons of coffee annually. Their goal is the continuous improvement of coffee production, with training on better practices and follow-ups for its members.
WHAT'S IN THE BLEND?
UGANDA | AFRICAN MOON
African Moon is a community-sourced naturally-processed arabica. Over 850 passionate farmers contribute to this regular harvest. Typically, farmers plot size ranges from 1-3 acres and are positioned all over the hillside of the luscious Rwenzori mountains.
LEARN MORERECCOMENDED RECIPE "CLASSIC FAMILY CAFETIERE”
Brew Method | Cafetiere
Grind Size | Coarse
Coffee | 5 scoops (approx. 60g)
Extraction Time | 5 minutes
Output Weight | 850ml
You can find more details on this
brew method in our brew guides.
